I love Kraft Dinner. The whole family is a fan of this instant pasta product. In fact, we had it last night. That's why I'm writing this.
When I was a kid, there was just plain ol' Kraft Dinner. It was macaroni noodles covered in a bright orange power that somehow became a most delicious guilty pleasure. Today, right next to the regular Kraft Dinner, you're libel to find a half dozen or so different varieties. There's a creamy white chedder macaroni and cheese, a tomato flavoured and an assortment of different shapped pastas to choose from. I always stick with the old favourite because if it ain't broken, don't fix it.
When grocery shopping last week, Taryn inadvertently picked up a couple of boxes of Kraft Dinner spirals. She meant to buy regular, but she got this offshoot instead. It still tasted great, but it wasn't the same. It wasn't the noodles I grew up loving. It lacked the comfort I've come to expect from my Kraft Dinner.
She's promised to double check the label next time she picks up a box. It's nothing but regular Kraft Dinner Macaroni and Cheese for this family.
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